UNE-ISO 3972:2013
( Corrected version dated 2014-04-09 )
Análisis sensorial. Metodología. Método de investigación de la sensibilidad gustativa.
| Edition date: |
2013-01-16
In Force
|
|---|---|
| Confirmation date: | 2023-09-21 |
| Correction date: | 2014-04-09 |
| Available languages: | Spanish, English |
| ICS: | 67.240-Sensory analysis |
| CTN: | CTN 87 - Análisis sensorial |
|
Standards Cancellations |
Cancel to UNE 87003:1995 |
|
International Equivalence |
Identic ISO 3972:2011 Identic ISO 3972:2011/Cor 1:2012 |










