ISO 11290-2:2017
Microbiology of the food chain — Horizontal method for the detection and enumeration of Listeria monocytogenes and of Listeria spp. — Part 2: Enumeration method
| Edition date: |
2017-05-16
In Force
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|---|---|
| Available languages: | English, French |
| Summary: | ISO 11290-2:2017 spécifie une méthode horizontale pour: - le dénombrement de L. monocytogenes; et - le dénombrement de Listeria spp. (y compris L. monocytogenes). ISO 11290-2:2017 s'applique aux: - produits destinés à la consommation humaine ou à l'alimentation animale; et - échantillons de l'environnement de production et de distribution des aliments. ISO 11290-2:2017 specifies a horizontal method for - the enumeration of L. monocytogenes, and - the enumeration of Listeria spp. (including L. monocytogenes). ISO 11290-2:2017 is applicable to - products intended for human consumption and for the feeding of animals, and - environmental samples in the area of food production and food handling. |
| ICS: | 07.100.30-Food microbiology |
| CTN: | ISO/TC 34/SC 9 - 47920 |
|
Standards Cancellations |
Anula a ISO 11290-2:1998 Anula a ISO 11290-2:1998/Amd 1:2004 |
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International Equivalence |
Identic UNE-EN ISO 11290-2:2018 |
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Modificaciones Normas |
Es modificada por ISO 11290-2:2017/DAmd 1 |
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Normas Conjuntas |
Trabajo conjunto ISO 15597:2001 |










