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Normas ISO
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ISO
ISO 23275-2:2006
En Vigor
2006-10-20
Animal and vegetable fats and oils — Cocoa butter equivalents in cocoa
butter and plain chocolate — Part 2: Quantification of cocoa butter equivalents
ISO
ISO
ISO/IEC TR 15938-8:2002/Amd 4:2009
En Vigor
2009-11-11
Information technology — Multimedia content description interface — Part
8: Extraction and use of MPEG-7 descriptions — Amendment 4: Extraction
of audio features from compressed formats
ISO
ISO/IEC 18450:2013
En Vigor
2013-03-04
Information technology — Telecommunications and information exchange
between systems — Web Services Description Language (WSDL) for CSTA
Phase III
ISO
ISO
ISO 17402:2008
En Vigor
2008-06-03
Soil quality — Requirements and guidance for the selection and
application of methods for the assessment of bioavailability of
contaminants in soil and soil materials
ISO
ISO 15788-1:1999
En Vigor
1999-10-28
Animal and vegetable fats and oils — Determination of stigmastadienes in
vegetable oils — Part 1: Method using capillary-column gas
chromatography (Reference method)
ISO
