Normas ISO
Filtrar:
ISO
ISO 9727-7:2007
En Vigor
2007-05-16
Cylindrical cork stoppers — Physical tests — Part 7: Determination of
dust content
ISO
ISO 9727-5:2007
En Vigor
2007-05-16
Cylindrical cork stoppers — Physical tests — Part 5: Determination of
extraction force
ISO
ISO 9727-3:2007
En Vigor
2007-05-16
Cylindrical cork stoppers — Physical tests — Part 3: Determination of
humidity content
ISO
ISO 9727-1:2007
En Vigor
2007-05-16
Cylindrical cork stoppers — Physical tests — Part 1: Determination of dimensions
ISO
ISO 945-4:2019
En Vigor
2019-05-03
Microstructure of cast irons — Part 4: Test method for evaluating
nodularity in spheroidal graphite cast irons
ISO
ISO 9727-2:2007
En Vigor
2007-05-16
Cylindrical cork stoppers — Physical tests — Part 2: Determination of
mass and apparent density for agglomerated cork stoppers
ISO
ISO 9727-4:2007
En Vigor
2007-05-16
Cylindrical cork stoppers — Physical tests — Part 4: Determination of
dimensional recovery after compression
ISO
ISO 9727-6:2007
En Vigor
2007-05-16
Cylindrical cork stoppers — Physical tests — Part 6: Determination of
liquid tightness
ISO
ISO
ISO/TS 19278:2019
En Vigor
2019-04-01
Plastics — Instrumented micro-indentation test for hardness measurement
ISO
ISO
ISO/TS 11672:2016
En Vigor
2016-09-02
Connectors for fluid power and general use — Designation and nomenclature
ISO
ISO/TS 14064-4:2025
En Vigor
2025-11-25
Greenhouse gases — Part 4: Guidance for the application of ISO 14064-1
ISO
ISO/TS 11007-2:2023
En Vigor
2023-02-03
Petroleum products and lubricants — Determination of rust-prevention
characteristics of lubricating greases — Part 2: Method with water wash-out
ISO
ISO
ISO 6502-1:2025
En Vigor
2025-07-16
Rubber — Measurement of vulcanization characteristics using curemeters —
Part 1: Introduction
ISO
ISO 6579-1:2017/Amd 1:2020
En Vigor
2020-03-06
Microbiology of the food chain — Horizontal method for the detection,
enumeration and serotyping of Salmonella — Part 1: Detection of
Salmonella spp. — Amendment 1: Broader range of incubation temperatures,
amendment to the status of Annex D, and correction of the composition of
MSRV and SC
ISO
ISO 6578:2025
En Vigor
2025-10-24
Refrigerated hydrocarbon liquids — Static measurement — Calculation procedure
ISO
ISO 660:2020
En Vigor
2020-03-30
Animal and vegetable fats and oils — Determination of acid value and acidity
ISO
ISO 5436-2:2012
En Vigor
2012-09-24
Geometrical product specifications (GPS) — Surface texture: Profile
method; Measurement standards — Part 2: Software measurement standards
