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ISO

ISO/IEC TR 29181-6:2013
En Vigor
2013-04-09
Information technology — Future Network — Problem statement and requirements — Part 6: Media transport
 
ISO

ISO 2295:1974
En Vigor
1974-03-01
Avocados — Guide for storage and transport
 
ISO

ISO/IEC 18328-1:2015
En Vigor
2015-12-03
Identification cards — ICC-managed devices — Part 1: General framework
 
ISO

ISO/IEC 15444-10:2011
En Vigor
2011-12-15
Information technology — JPEG 2000 image coding system: Extensions for three-dimensional data — Part 10:
 
ISO

ISO/TS 14027:2017
En Vigor
2017-04-21
Environmental labels and declarations — Development of product category rules
 
ISO

ISO/IEC TS 38505-3:2021
En Vigor
2021-12-20
Information technology — Governance of data — Part 3: Guidelines for data classification
 
ISO

ISO 8230-1:2008
En Vigor
2008-09-15
Safety requirements for dry-cleaning machines — Part 1: Common safety requirements
 
ISO

ISO 607:1980
En Vigor
1980-04-01
Surface active agents and detergents — Methods of sample division
 
ISO

ISO 9241-306:2018
En Vigor
2018-08-03
Ergonomics of human-system interaction — Part 306: Field assessment methods for electronic visual displays
 
ISO

ISO/CIE 19476:2014
En Vigor
2014-05-30
Characterization of the performance of illuminance meters and luminance meters
 
ISO

ISO 10784-3:2011
En Vigor
2011-11-29
Space systems — Early operations — Part 3: Commissioning report
 
ISO

ISO 9298:2017
En Vigor
2017-03-08
Rubber compounding ingredients — Zinc oxide — Test methods
 
ISO

ISO 18541-5:2018
En Vigor
2018-08-07
Road vehicles — Standardized access to automotive repair and maintenance information (RMI) — Part 5: Heavy duty specific provision
 
ISO

ISO 2299:1973
En Vigor
1973-08-01
Sawn timber of broadleaved species — Defects — Classification
 
ISO

ISO 9241-300:2008
En Vigor
2008-11-14
Ergonomics of human-system interaction — Part 300: Introduction to electronic visual display requirements
 
ISO

ISO 16634-1:2008
En Vigor
2008-10-22
Food products - Determination of the total nitrogen content by combustion according to the Dumas principle and calculation of the crude protein content — Part 1: Oilseeds and animal feeding stuffs
 
ISO

ISO 15831:2004
En Vigor
2004-01-27
Clothing — Physiological effects — Measurement of thermal insulation by means of a thermal manikin
 
ISO

ISO 1126:2015
En Vigor
2015-09-18
Rubber compounding ingredients — Carbon black — Determination of loss on heating
 
ISO

ISO/IEC 29155-4:2016
En Vigor
2016-10-14
Systems and software engineering — Information technology project performance benchmarking framework — Part 4: Guidance for data collection and maintenance
 
ISO

ISO 1328-1:2013
En Vigor
2013-08-20
Cylindrical gears — ISO system of flank tolerance classification — Part 1: Definitions and allowable values of deviations relevant to flanks of gear teeth