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ISO
ISO 15378:2017/Amd 1:2024
En Vigor
2024-02-23
Primary packaging materials for medicinal products — Particular
requirements for the application of ISO 9001:2015, with reference to
good manufacturing practice (GMP) — Amendment 1: Climate action changes
ISO
ISO 15301:2001/Cor 1:2007
En Vigor
2007-02-23
Animal and vegetable fats and oils — Determination of sediment in crude
fats and oils — Centrifuge method — Technical Corrigendum 1
ISO
ISO 15614-1:2017/Amd 1:2019
En Vigor
2019-07-09
Specification and qualification of welding procedures for metallic
materials — Welding procedure test — Part 1: Arc and gas welding of
steels and arc welding of nickel and nickel alloys — Amendment 1
ISO
ISO 15614-1:2017
En Vigor
2017-05-29
Specification and qualification of welding procedures for metallic
materials — Welding procedure test — Part 1: Arc and gas welding of
steels and arc welding of nickel and nickel alloys
ISO
ISO 15661:2020
En Vigor
2020-09-22
Copper and nickel sulfide ores and concentrates — Determination of total
chlorine content — Alkaline fusion and potentiometric titration method
ISO
ISO 20816-8:2018
En Vigor
2018-08-10
Mechanical vibration — Measurement and evaluation of machine vibration —
Part 8: Reciprocating compressor systems
ISO
ISO 20816-1:2016
En Vigor
2016-11-09
Mechanical vibration — Measurement and evaluation of machine vibration —
Part 1: General guidelines
ISO
ISO
ISO
ISO 26262-11:2018
En Vigor
2018-12-17
Road vehicles — Functional safety — Part 11: Guidelines on application
of ISO 26262 to semiconductors
ISO
ISO 24608:2025
En Vigor
2025-04-25
Essential oil of lavandin super [Lavandula x intermedia Emeric ex
Loisel. ‘super’ (Ex Lavandula angustifolia Mill. x Lavandula latifolia
Medik. ‘super’)]
ISO
ISO
ISO 26262-5:2018
En Vigor
2018-12-17
Road vehicles — Functional safety — Part 5: Product development at the
hardware level
ISO
ISO 2431:2019
En Vigor
2019-06-17
Paints and varnishes — Determination of flow time by use of flow cups
ISO
ISO 7817-1:2024
En Vigor
2024-06-20
Building information modelling — Level of information need — Part 1:
Concepts and principles
ISO
ISO 7251:2005/Amd 1:2023
En Vigor
2023-10-12
Microbiology of food and animal feeding stuffs — Horizontal method for
the detection and enumeration of presumptive Escherichia coli — Most
probable number technique — Amendment 1: Inclusion of performance
testing of culture media and reagents










