NF ISO 16657
Sensory analysis - Apparatus - Olive oil tasting glass
| Edition date: |
2023-06-14
In Force
|
|---|---|
| Available languages: | English, French |
| Keywords: | OLIVE OIL|SENSORY ANALYSIS|ORGANOLEPTIC PROPERTIES||DRINKING GLASSES|TASTERS|CHARACTERISTICS|DIMENSIONS||HEATING SYSTEMS |
| ICS: | 67.240-Sensory analysis |
| CTN: | |
|
International Equivalence |
Identic ISO 16657:2023 |
|
Reemplazo Normas |
Reemplaza a NF ISO 16657:200612 (V09-111) |










